Wondering what to do with leftover pulled pork? Discover 40 delicious ways to transform juicy pork into new, flavorful meals with minimal effort with these recipes with pulled pork.
You’ve cooked the best pulled pork, and it was a hit. But now you’ve got plenty of leftovers, and the question is staring you down: What do I do with all this meat?
With a little creativity, those leftovers can turn into weeknight dinners, party appetizers, or even quick lunches that taste like you spent hours in the kitchen. Let's dive in!
Jump to:
- 1. Easy Carnitas (Slow Cooker Mexican Pulled Pork)
- 2. Pork Carnitas-Style Fajitas
- 3. Easy Quesadillas with Leftover Pulled Pork Carnitas
- 4. Cuban Sandwich Recipe with Slow Cooker Pulled Pork
- 5. Pork Carnitas Street Tacos (Slow Cooker Recipe)
- 6. Slow Cooker Pork Carnitas and Eggs Breakfast Tacos
- 7. Easy Pulled Pork Tater Tot Casserole
- 8. Pulled Pork Breakfast Tostadas
- 9. Slow Cooker Pulled Pork Chili
- 10. Pulled Pork Nachos
- 11. Pulled Pork Burritos
- 12. BBQ Pulled Pork Totchos
- 13. Hawaiian Pulled Pork Tacos
- 14. Pulled Pork Mac and Cheese
- 15. Leftover BBQ Pulled Pork Pizza
- 16. Pulled Pork Breakfast Skillet
- 17. Vietnamese Pulled Pork Salad
- 18. Jack Daniel’s Double Kick Crock Pot Pulled Pork Sandwich
- 19. Air Fryer Baked Potatoes with BBQ Pulled Pork
- 20. Cuban Pulled Pork Salad
- 21. Pulled Pork Potato Skins
- 22. BBQ Pulled Pork Sliders with Red Cabbage Slaw
- 23. Kalua Pork (Slow Cooker)
- 24. Pulled Pork Pasta
- 25. Eggs Cochon
- 26. Pork Enchiladas Verde
- 27. Mexican Pork Tamales Recipe
- 28. Shredded Pork Sliders
- 29. Healthy Leftover Pulled Pork Tacos
- 30. Pulled Pork Burger
- 31. Slow Cooker Pulled Pork Chow Down
- 32. Easiest Shortcut Brunswick Stew
- 33. Pulled Pork Tostadas
- 34. Slow Cooker Pulled Pork Stuffed Sweet Potatoes
- 35. Meal Prep Pork Carnitas Burrito Bowls With Rice
- 36. Pulled Pork Tenderloin with Chipotle Barbecue Sauce
- 37. Keto BBQ Pulled Pork Pizza
- 38. Fried Pulled Pork Tacos
- 39. Best Dutch Oven Pulled Pork BBQ
- 40. Pork Enchiladas
- Why Pulled Pork Works So Well for Leftovers
- Storing Pulled Pork the Right Way
- What to Have on Hand for Leftover Pork
- Tips for Getting the Best Results
- ⭐Leave a review!
1. Easy Carnitas (Slow Cooker Mexican Pulled Pork)
Nothing satisfies quite like Carnitas (our Mexican version of Pulled Pork) — the juicy, shredded pork made from tender boneless pork roast rubbed with a flavorful spice rub. Slow-cooked to perfection, this easy pulled pork recipe delivers rich flavor and melt-in-your-mouth texture, making it the ultimate filling for pork tacos, burrito bowls, and more. A great recipe for meal prep, to create a quick meal or for entertaining, it’s a true crowd-pleaser.
2. Pork Carnitas-Style Fajitas
Upgrade leftover pulled pork carnitas! Toss them into sizzling Fajitas with peppers, onions, and all your favorite toppings. It’s a colorful, flavor-packed way to stretch your pork into another meal that feels fresh and exciting.
3. Easy Quesadillas with Leftover Pulled Pork Carnitas
Got leftover pulled pork carnitas? Don’t just reheat it—transform it into sizzling Quesadillas oozing with melted cheese and golden, crispy tortillas. In just 30 minutes, you’ll have a fast, crowd-pleasing meal that tastes brand-new, making it one of our favorite leftover carnitas recipes to whip up!
4. Cuban Sandwich Recipe with Slow Cooker Pulled Pork
Leftover pulled pork is begging to be pressed into our Cuban Sandwich Recipe — one of the most iconic pork sandwiches out there. Layered with smoky ham, melty Swiss, tangy mustard, and crunchy pickles, then toasted to perfection, it’s a crave-worthy way to turn yesterday’s pork into today’s showstopper, all with minimum effort!
5. Pork Carnitas Street Tacos (Slow Cooker Recipe)
Turn leftover carnitas meat (our Mexican pulled pork) into Authentic Carnitas Street Tacos, piled high with onions, cilantro, and a squeeze of lime. One bite and you’ll feel like you’re standing at your favorite taco stand.
6. Slow Cooker Pork Carnitas and Eggs Breakfast Tacos
Who says leftover pulled pork can’t be breakfast? Fold your pulled pork carnitas into fluffy scrambled eggs, warm tortillas, and fresh toppings for Breakfast Tacos that start your morning with a fiesta. One of our favorite slow cooker recipes! It’s hearty, filling, and seriously addictive. An easy way to create a savory and filling breakfast!
7. Easy Pulled Pork Tater Tot Casserole
Photo and recipe courtesy of Stacey (at The Soccer Mom Blog)
Crispy tater tots, melty cheese, and tangy BBQ sauce come together in this delicious and easy pulled pork Tater Tot Casserole. Comfort food made with just 4 ingredients and 30 minutes!
8. Pulled Pork Breakfast Tostadas
Photo and recipe courtesy of Kelley (at Chef Savvy)
Pulled Pork Breakfast Tostadas are a savory and satisfying way to start your day! Featuring crispy tortillas topped with refried beans, tender pulled pork, eggs and fresh garnishes, this flavorful dish has the perfect balance of textures and tastes. Ideal for a weekend brunch or special breakfast!
9. Slow Cooker Pulled Pork Chili
Photo and recipe courtesy of Nichole (at The Salty Marshmallow)
This amazing, sweet heat style Pulled Pork Chili is absolutely mouthwatering! Everything you love about pulled pork made into a hearty chili that's packed with BBQ flavor and perfectly hearty for those cold fall and winter evenings!
10. Pulled Pork Nachos
Photo and recipe courtesy of Christi (at Love from the Oven)
The flavor of the sweet, tender barbecue pork combined with savory tortilla chips, baked under a blanket of melted cheese then topped with all of your favorite toppings, sounds like a dream come true.
11. Pulled Pork Burritos
Photo and recipe courtesy of Julia (at A Cedar Spoon)
Pulled pork is sautéed with warm spices, red bell peppers, red onions and black beans and then added to warm tortillas along with lettuce, cheese and cilantro. You can make these as part of meal-prep and freeze some for those busy weeknights!
12. BBQ Pulled Pork Totchos
Photo and recipe courtesy of Toni (at Boulder Locavore)
These loaded Tater Tots are the potato lover’s answer to nachos. Slow cooker pulled pork, baked beans, BBQ sauce and cheese transform an ordinary bag of frozen tots into an exciting shareable meal or party food—easy to assemble on a single sheet pan for quick prep and cleanup.
13. Hawaiian Pulled Pork Tacos
Photo and recipe courtesy of Nicole and Alex (at The Candid Cook)
These Hawaiian Pulled Pork Tacos with tropical BBQ aioli bring the flavors of Hawaii to your own kitchen table.
14. Pulled Pork Mac and Cheese
Photo and recipe courtesy of Corrie (at Corrie Cooks)
It's a delectable, indulgent fusion of tender, juicy pulled pork and creamy, cheesy Macaroni. This dish offers a flavorful twist to the traditional Mac and Cheese, adding an extra layer of savoriness and texture that elevates it to new culinary heights.
15. Leftover BBQ Pulled Pork Pizza
Photo and recipe courtesy of Katie (at Sugar and Snap Peas)
Made with leftover pulled pork, this 20-minute BBQ Pulled Pork Pizza recipe is sweet, savory, and ready in practically no time at all! Repurpose leftover pulled pork into an irresistible pizza that your whole family will love!
16. Pulled Pork Breakfast Skillet
Photo and recipe courtesy of Lex (at The Wholesome Spoon)
There’s always a ton of leftover pulled pork and I’m always coming up with crafty new ways to use it! This pulled pork Breakfast Skillet did not disappoint!
17. Vietnamese Pulled Pork Salad
Photo and recipe courtesy of Ann (at Sumptuous Spoonfuls)
This is a salad that offers so many angles of satisfaction: lots of colors to please your eyes, a very pleasing bit of crunch, hearty meat, heady herbs, and roasted peanuts (or cashews) for extra crunch and that salt craving that inevitably hits!
18. Jack Daniel’s Double Kick Crock Pot Pulled Pork Sandwich
Photo and recipe courtesy of Donna and Chad (at The Slow Roasted Italian)
Jack Daniel's double kick crockpot Pulled Pork Sandwich is fabulously moist, so tender it falls apart and unbelievably delish. Perfect meal anytime. Packed with our favorite smoky and sweet Jack flavors with a double kick!
19. Air Fryer Baked Potatoes with BBQ Pulled Pork
Photo and recipe courtesy of Kathleen (at Grits and Gouda)
Need a pantry-friendly, 5 minute prep dinner idea? If you have leftover pulled pork, potatoes, and some bbq sauce, you have the ingredients for Air Fryer Baked Potato with BBQ Pulled Pork.
20. Cuban Pulled Pork Salad
Photo and recipe courtesy of Sonja (at For The Pleasure of Eating)
Lots of crunchy nutritious veggies, some made into a slaw, charred corn and marinated, fried zucchini, quick marinated beets, orange slices and crunchy hazelnuts make this Cuban Pulled Pork Salad a super healthy feast in its own right.
21. Pulled Pork Potato Skins
Photo and recipe courtesy of Heather (at Hezzi-ds Books and Cooks)
These Pulled Pork Potato Skins are seriously the best snack food around. They are filling, bursting with flavor, and are great for feeding a crowd.
22. BBQ Pulled Pork Sliders with Red Cabbage Slaw
Photo and recipe courtesy of Ashley (at Little Black Skillet)
These BBQ Pulled Pork Sliders are the ultimate tailgate and game day bite. They’re the kind of appetizer that disappears before kickoff--messy in the best way and guaranteed to satisfy all your taste buds thanks to a trifecta of smoky and tender pulled pork, tangy coleslaw, and sweet bbq sauce.
23. Kalua Pork (Slow Cooker)
Photo and recipe courtesy of Amy (at Chew Out Loud)
This Kalua Pork is a tender, smoky, and hugely flavorful Hawaiian dish made using only 5 ingredients. It’s perfect for weekly meal prep.
24. Pulled Pork Pasta
Photo and recipe courtesy of Sarah (at The Magical Slow Cooker)
If you love crockpot beef and noodles, then you will love this Pork Pasta! The pork is flavored with red wine, balsamic and mustard. A delicious pasta dish that’s simple to make and absolutely irresistible!
25. Eggs Cochon
Photo and recipe courtesy of Alpana (at Gypsy Plate)
Eggs Cochon is an amazing benedict variation out of New Orleans. A fluffy buttermilk biscuit is topped with Cajun pulled pork, a poached egg and hollandaise sauce. Pure heaven!
26. Pork Enchiladas Verde
Photo and recipe courtesy of Nicole and Alex (at The Candid Cooks)
These restaurant style Pork Enchiladas Verde are made with just 5 ingredients in less than an hour! They’re the perfect big batch dinner for feeding a crowd or making leftovers.
27. Mexican Pork Tamales Recipe
Photo and recipe courtesy of Christian (at 24 Bite)
Mexican Pork Tamales is one of the most popular dishes from Latin America and is now one of the most requested in the United States as well. Holidays aren't the same without them.
28. Shredded Pork Sliders
Photo and recipe courtesy of Renae (at The Feathered Nester)
Make these Shredded Pork Sliders for a delicious and easy meal. This pulled pork sliders recipe is packed with flavor and perfect for any gathering!
29. Healthy Leftover Pulled Pork Tacos
Photo and recipe courtesy of Sonja (at For The Pleasure of Eating)
Healthy leftover Pulled Pork Tacos are another use for your pulled pork. Topped by orange lime marinated beets, acting like fruity salsa and crunchy hazelnuts on top. No one will ever notice this was made from leftovers.
30. Pulled Pork Burger
Photo and recipe courtesy of Joss (at In the Kitch)
Here's an amazing recipe for Pulled Pork Burgers with special sauce that pack a little kick creating a unique, Southern BBQ burger. With a small amount of prep time, the slow cooker does most of the work for you!
31. Slow Cooker Pulled Pork Chow Down
Photo and recipe courtesy of Sarah (at The Magical Slow Cooker)
This Slow Cooker Pulled Pork Chow Down is the perfect main dish for putting a delicious dinner on the table or feeding a crowd at your next potluck gathering.
32. Easiest Shortcut Brunswick Stew
Photo and recipe courtesy of Ashley (at Little Black Skillet)
This Brunswick Stew recipe is one of my favorite pulled pork make-ahead meals. It's jam-packed with frozen and fresh vegetables: corn, lima beans, potatoes, and tomatoes.
33. Pulled Pork Tostadas
Photo and recipe courtesy of Christina (at Midwexican)
This Pulled Pork Tostadas is a detour from your average leftover pulled pork recipe, featuring tostadas stacked with smoked gouda cheese, tender leftover pulled pork, coleslaw, and a quick BBQ sauce.
34. Slow Cooker Pulled Pork Stuffed Sweet Potatoes
Photo and recipe courtesy of Sarah (at The Magical Slow Cooker)
Savory shredded pork stuffed inside a sweet potato in the perfect one pot meal for busy weeknights.
35. Meal Prep Pork Carnitas Burrito Bowls With Rice
Photo and recipe courtesy of Lauren (at Lauren Fit Foodie)
This Meal Prep Pork Carnitas Bowls is easy to make and paired with fresh, citrusy cilantro lime rice! Topped with tangy pickled red onions and seasoned fajita peppers, this bowl will fill you up and leave your taste buds dancing!
36. Pulled Pork Tenderloin with Chipotle Barbecue Sauce
Photo and recipe courtesy of Jennifer (at Foodess)
Pulled Pork Tenderloin is perfect for weeknights. The tenderloin is an ultra-tender cut of pork that becomes meltingly-soft with a brief cooking time.
37. Keto BBQ Pulled Pork Pizza
Photo and recipe courtesy of Annie (at Keto Focus)
BBQ Pulled Pork Pizza is a great way to use up leftover pulled pork in the this sweet and tangy fathead keto pizza recipe. This homemade pizza recipe brings together incredible texture, bold flavor, and everyday convenience — everything you want in the perfect pizza night.
38. Fried Pulled Pork Tacos
Photo and recipe courtesy of Lex (at The Wholesome Spoon)
I had a ton of leftover pulled pork from the Carnitas recipe that I had made. Though, you could make these Crispy Tacos with really any type of leftover meat! The best part is, it takes no time at all!
39. Best Dutch Oven Pulled Pork BBQ
Photo and recipe courtesy of Ashley (at Little Black Skillet)
This Dutch Oven Pulled Pork is proof that you don’t need a smoker to get melt-in-your-mouth, pit master-worthy barbecue results. It’s as simple as season, sear, braise, and walk away, letting your Dutch oven transform the pork into tender, juicy perfection.
40. Pork Enchiladas
Photo and recipe courtesy of Jamielyn (at I Heart Naptime)
These Pulled Pork Enchiladas are filled with carnitas pork, beans and cheese then smothered in enchilada sauce and more cheese. Baked to perfection, it’s a family favorite!
Why Pulled Pork Works So Well for Leftovers
Pulled pork comes from cuts like pork butt, Boston butt, or pork shoulder roast.
These cuts are loaded with connective tissue and just enough excess fat to break down during cooking, leaving you with tender meat that shreds easily. That’s why they’re the best cut of meat for slow cooking.
Whether you used a crock pot, an instant pot, a Dutch oven, or a smoker, the results are the same: rich, juicy pork with layers of flavor.
And because these cuts are usually large, you end up with much meat — which means countless ways to enjoy it again.
Storing Pulled Pork the Right Way
The best way to keep pork fresh is simple: let it cool to room temperature, then store it in an airtight container. This prevents condensation from making the meat soggy. Refrigerated, it lasts up to 4 days.
If you’ve got more than you can handle, freeze portions in sealed bags. Remove as much air and excess fat as possible before sealing.
When reheating, add a splash of broth to bring back the moisture and flavor. Warm gently for the best results.
What to Have on Hand for Leftover Pork
Here’s the beauty of pork leftovers: they pair perfectly with simple ingredients you probably already have.
- Tortilla chips and cheese for nachos
- Large flour tortillas for wraps or pork enchiladas
- Black beans and rice for hearty bowls
- Sour cream and hot sauce for toppings
With these pantry basics, you can turn pork leftovers into a delicious way to feed your family with minimal effort.
Tips for Getting the Best Results
- Chop pork on a cutting board before reheating to refresh the texture.
- Reheat on a warm setting, not high heat, so it stays moist.
- Add spices—black pepper, cayenne pepper, or a fresh spice blend—to wake up the flavor.
- If using the oven, cover with foil to prevent drying out.
- Always check the internal temperature when reheating large portions.
A little bit of extra care can make a big difference the second time around.
Here’s the truth: pulled pork leftovers are often better than the original dinner and taste even better the next day. They soak up more flavor, they’re easier to work with, and they give you freedom to try different ways of enjoying the same dish.
The next time you’ve got a pot of juicy pork, think of it as your base for a week of pork dinner recipes. From tacos to nachos, from sliders to bowls, you’ll never run out of favorite ways to use them.
So, what’s the best way to handle a mountain of pulled pork? Keep it simple, store it right, and transform it into new meals with minimal effort. These leftover pulled pork recipes are more than just a great way to use up meat—they’re some of the easiest meals you’ll ever make.
Try one (or all forty!) and let me know your favorite recipes. Better yet, share your own creative ways of using leftovers in the comments.
Because when it comes to pulled pork, there’s no such thing as too much.
Buen Provecho! Bon Appétit!
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