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    Home » Recipes

    Latin Appetizers Recipes

    Latin Appetizers!

    The Bite-sized Teasers that Make Your Stomach Do a Happy Dance! Did someone say Salsa or Merengue!?

    From dips to empanadas, ceviches, plantain chips, and salsas, here are some Latin American appetizer recipes that always win over a crowd!

    • Puff Pastry Christmas Trees with Dulce de Leche
    • Mexican-Style Elote (Corn) Salad Recipe
    • Best Salsa Recipe with Fresh Peach and Mango
    • Easy Dulce de Leche and Apple Empanadas (Baked)
    • Easy Quesadillas with Leftover Pulled Pork Carnitas
    • 15-minute Crostini with Cheese and Strawberry-Fig Preserves
    • Sweet and Spicy Pecans with Chipotle (Easy Candied Nuts)
    • Mango Shrimp Ceviche with Avocado (Ceviche de Camaron y Mango)
    • Oven Baked Plantain Chips (Platanitos Horneados)
    • Oven Baked Tostones (Crispy Baked Green Plantains)
    • Creamy Elote (Corn) Dip with Poblano Peppers
    • Pan de Jamon (Venezuelan Ham Bread)

    Hola! I'm Juyalí

    pronounced Ju-ja-lee

    Thank you for coming to my food blog, A Latin Flair, my little creative corner on the web!

    I was born in Venezuela and have been living in Wisconsin, U.S.A. since 2000. I love cooking, especially the foods of my Latin American roots. Sharing my food recipes with you gives me the greatest joy.

    I hope you enjoy preparing and sharing my recipes as much as I love writing them for YOU.

    Muchas gracias!

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