This Decadent Dulce de Leche Martini Cocktail with Rum is an indulging treat that blurs the line between drink and dessert.
Recently, a dear friend gifted me a bottle of the new Kamora Dulce de Leche liqueur sparking my creativity to whip up a luscious cocktail perfect for the festive season.
Kamora's liqueur joins forces with dark rum, heavy cream, a hint of vanilla and a pinch of Cinnamon to create a smooth, delicious cocktail.
I created this creamy martini recipe inspired by this Venezuelan Ponche Crema, another festive holiday beverage. Pair it with this Crostini with Fig Jam Appetizer or a a cheese board featuring an assortment of cheeses, these Fig Preserves, and these Sweet and Spicy Pecans to kick off your celebration in style. So delicioso!
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This creamy combination is not just a drink but a dessert in a glass!
With a Latin flair and a touch of holiday cheer, this creamy cocktail will elevate your celebrations. New Year's Eve, anyone?
Drizzle on some dulce de leche, then top it off with a whipped cream dollop for the ultimate sweet ending. Next time you're in the mood for a celebration, consider whipping up this delightful drink.
This recipe is easy, decadent, and cheerful!
Equipment
- A chic cocktail glass (preferably martini glasses)
- A cocktail shaker (as a substitute, use a mason jar with a cover)
- A jigger or small measuring cup.
Ingredients for Dulce de Leche Martini
See the Printable recipe card at the bottom of this post for quantities
- Kamora Dulce de Leche Liqueur (the star of the show)
- Dark Rum (A good Venezuelan rum, Zaya or Captain Morgan are my go-to's)
- Heavy Cream (for that velvety texture)
- Vanilla Extract for flavor and aroma
- Ground Cinnamon - just a little pinch for a touch of spicyness and aroma
- Whipped cream for topping (optional, but highly recommended)
- Dulce de leche for drizzling (store-bought or homemade; see recipe below).
Note that caramel sauce and dulce de leche look and taste similar but are different. Dulce de Leche is made from milk and sugar, or from sweet condensed milk.
Instructions
Simple steps you need to know to create this drink
- Combine and Shake: Add all the ingredients in the shaker with ice, except the dulce de leche and whipped cream. Shake it vigorously for about 20 seconds until it's cold and frothy.
- Serve: Pour the drink into the chilled martini glass through a strainer to keep the ice from getting into the final drink.
- Garnish: Top off with a small dollop of whipped heavy cream and drizzle with dulce de leche over the top.
- Add a sprinkle of cinnamon for a festive touch if desired.
- Sip and savor: Appreciate this cocktail's creamy and indulgent taste and say SALUD!
Feeling ambitious? Make your own Dulce de Leche (quick and easy recipe below)
Recipe Variations to create more dessert cocktails
- Sprinkle with shaved chocolate for an extra layer of indulgence.
- Garnish with a cinnamon stick for a festive touch.
- Add a splash of sweet chocolate liqueur for an extra layer of decadence.
How to make your own Dulce de Leche Recipe from Sweetened Condensed Milk
It's easier than you think! You only need one can of sweet condensed milk and a medium-sized cooking pot.
- Remove the label from the can of the sweetened condensed milk.
- Cook at medium-high heat until it begins to boil, then lower the temperature to medium heat and cook for 3 hours, covered. Ensure the can is always fully submerged in water so add more as needed.
- Cool completely before opening the can.
This Dulce de Leche Martini is a fantastic Christmas and New Year's celebration drink. With the creamy richness of Kamora Dulce de Leche Liqueur, the warmth of dark rum, and the accents of vanilla and cinnamon, this Dulce de Leche cocktail is a dessert in a glass.
I hope you enjoyed this easy yet luxurious recipe!
Comment below and remember to tag me on IG @alatinflair
And Cheers! Salud!
Related recipes
Looking for other Latin drinks? Try these:
Pairing
Some of my favorite Latin dishes:
Recipe Card
Decadent Dulce de Leche Martini Cocktail with Rum
- Prep Time: 5 minutes
- Cook Time: n/a
- Total Time: 5 minutes
- Yield: 1 drink 1x
- Category: Drinks
- Method: Mixing
- Cuisine: Latin
Description
This Decadent Dulce de Leche Martini Cocktail with Rum is a dessert in a glass.
This recipe is easy, decadent, and cheerful! Kamora Dulce de Leche liqueur joins forces with dark rum, heavy cream, and a hint of vanilla and cinnamon to create a smooth, delicious cocktail.
Equipment you need:
- A chic cocktail glass (preferably martini glasses)
- A cocktail shaker (as a substitute, use a mason jar with a cover)
- A jigger or small measuring cup.
Ingredients
- 3 ounces of Kamora Dulce de Leche Liqueur
- 3 ounces of Dark Rum (A good Venezuelan rum, Zaya or Captain Morgan are good choices)
- 1 ounce of Heavy Cream
- 1/2 teaspoon of Vanilla Extract
- A Pinch of Ground Cinnamon
- Whipped cream for topping (optional, but highly recommended)
- Dulce de leche for drizzling (store-bought or homemade; see recipe below).
Instructions
Simple steps you need to know to create this drink.
- Combine and Shake: All the ingredients in the shaker with ice except the dulce de leche and whipped cream. Shake it vigorously for about 20 seconds until it's cold and frothy.
- Serve: Pour the drink into the chilled martini glass through a strainer to keep the ice from getting into the final drink.
- Garnish: Top off with a small dollop of whipped heavy cream and drizzle with dulce de leche over the top.
- Add a sprinkle of cinnamon for a festive touch.
- Sip and savor: Appreciate this cocktail's creamy and indulgent taste and say SALUD!
Notes
How to make your own Dulce de Leche Recipe from Sweetened Condensed Milk:
It's easier than you think! You only need one can of sweet condensed milk and a medium-sized cooking pot.
- Remove the label from the can of the sweetened condensed milk.
- Place the can in the cooking pot and fill it with enough water to cover the top of the can.
- Cook at medium-high heat until it begins to boil, then lower the temperature to medium heat and cook for 3 hours, covered. Ensure the can is always fully submerged in water.
- Cool completely before opening the can.
Venezuelan Ponche Crema - Another Creamy Holiday Drink you may like.
Nutrition
- Serving Size: 1 drink
- Calories: 584
- Sugar: 17.9 g
- Sodium: 87.2 mg
- Fat: 23.6 g
- Carbohydrates: 20.9 g
- Fiber: 1.4 g
- Protein: 3.3 g
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